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FOODS THAT START WITH THE LETTER E
FOOD ITEM | Weight | Portion | Calories |
Eclairs, custard-filled with chocolate glaze, prepared from recipe
| 100 | 1 eclair | 262 |
Egg substitute, liquid
| 62.75 | 1/4 cup | 53 |
Egg, white, raw, fresh
| 33.4 | 1 large | 17 |
Egg, whole, cooked, fried
| 46 | 1 large | 92 |
Egg, whole, cooked, hard-boiled
| 50 | 1 large | 78 |
Egg, whole, cooked, poached
| 50 | 1 large | 74 |
Egg, whole, cooked, scrambled
| 61 | 1 large | 101 |
Egg, whole, raw, fresh
| 50 | 1 large | 74 |
Egg, whole, raw, fresh
| 44 | 1 medium | 65 |
Egg, whole, raw, fresh
| 58 | 1 extra large | 85 |
Egg, yolk, raw, fresh
| 16.6 | 1 large | 53 |
Eggnog
| 254 | 1 cup | 343 |
Eggplant, cooked, boiled, drained, without salt
| 99 | 1 cup | 35 |
Endive, raw
| 50 | 1 cup | 9 |
English muffins, plain, enriched, with ca prop (includes sourdough)
| 57 | 1 muffin | 129 |
English muffins, plain, toasted, enriched, with calcium propionate (includes sourdough)
| 52 | 1 muffin | 140 |
Entrees, fish fillet, battered or breaded, and fried
| 91 | 1 fillet | 211 |
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